How to make brown sugar dumplings

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make brown sugar dumplings.

1.1 Use boiling water to make a three-light dough

2.2 Mix the two powders in a bowl

3.1 Roll the small balls one by one

4.2 Take a small piece of dough and roll it into a long strip. Roll it into small balls.

5.1 Add small balls

6.2 Add appropriate amount of water to the milk pot and bring to a boil

7. Add a little oil to prevent sticking

8. After boiling, gently spread it with a spoon

9. Cook until the small balls float up

10. Put a little brown sugar in a bowl

11. Add the small dumplings and stir until the brown sugar melts and you can enjoy it.

I think you have learned how to make the brown sugar dumplings introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!