How to make autumn pear moistening soup

Many people complained that the food was bad, so they ate very little. Causes malnutrition and poor physical fitness. In fact, you can learn to cook by yourself. Here I will introduce to you the method of autumn pear moisturizing soup

1.1 Remove the core of the pear and cut it into small pieces with the skin on.

2.2 Raw materials: rock sugar and red pears.

3. Add appropriate amount of water, pears and rock sugar into the pot.

4. After boiling over high heat, cover and cook over medium-low heat for 15 minutes, then turn off the heat and simmer for half an hour.

5. Rock sugar and snow pear are a great moisturizing product in autumn. They are simple and easy to make. Take some time to have some.

Maybe you have eaten countless delicacies from land and sea, or maybe you have never cooked by yourself. But after reading the recipe of Autumn Pear Moisturizing Soup, you will definitely want to try it yourself, so take action now.