How to make edamame and chicken feet soup

The word "laziness" has ruined the lives of countless people. Because of laziness, you will pile up clothes and then put them in the washing machine to wash them together; because of laziness, there are never fresh fruits and vegetables in your refrigerator because you never cook for yourself. In order to break this bad habit, you need to follow me and learn how to make edamame and chicken feet soup.

1.12 Ingredients: edamame, chicken feet (cleaned), ginger slices

2.21 Peel and wash the edamame and set aside.

3. Add the cleaned chicken feet and ginger slices into the pot.

4. Add clean water and blanch, then remove from the water.

5.1 Bring to a boil and cook for 3-4 minutes.

6.2 Then, put the washed edamame into a pot of water, add the blanched chicken feet and a little cooking wine.

7. Then, add appropriate amount of salt.

8. Add appropriate amount of chicken essence.

9. Season and serve.

10. Remove from heat and place in a bowl.

The method of making edamame and chicken feet soup has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.