Fresh stir-fry recipe

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After preparing all this, let's start making fresh stir-fry

1. Prepare the materials.

2.12 Wash and cut the celery stalks into sections;

3.21 Soak wolfberries in water until soft;

4.Blanche the corn kernels;

5. Heat the pan without oil, add cashews, stir-fry over low heat until the cashews turn slightly yellow and fragrant, then set aside;

6. In another pan, add a little oil, put in shredded ginger and celery and stir-fry until they change color;

7. Add cooked corn kernels, stir well, and season with salt and chicken stock;

8. Pour in the fried cashews and wolfberries and stir well.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and create your own fresh stir-fry in our own world.