How to make yuba with garlic and oyster sauce

Your parents have taken care of your food, clothing, housing and transportation since you were a child. Now that you have entered society, what can you do on your own? Especially when it comes to eating, can you solve it by yourself? Maybe you can eat out every day, but this behavior not only wastes money, but also destroys your health. So, at a young age, you should learn to cook for yourself. Well, now please follow me to learn about the method of making bean curd skin with garlic and oyster sauce.

1.1 Stir-fried minced garlic

2.2 Soaked yuba

3. Add yuba and stir fry

4. Add a tablespoon of oyster sauce and continue to stir fry

5. Finally, add appropriate amount of salt

The garlic-flavored oyster sauce bean curd introduced above is rich in nutrition and the preparation method is not very complicated. If you want to try it, hurry up and prepare the ingredients!