How to make fried hawthorn balls

When you have to continue working despite dragging your tired body, do you yearn for the food street on the roadside? In fact, it is unhygienic to eat on the roadside. You might as well learn to cook it yourself. Now, let me show you how to make fried hawthorn balls.

1. Prepare the materials.

2.1 Beat the eggs into the potato starch.

3.2 Add sugar and hawthorn acid to potato starch and hawthorn cake, add more.

4.1 Use your hands to squeeze the hawthorn balls into the cornstarch bowl and shake the bowl to evenly coat the hawthorn balls with cornstarch.

5.2 Stir the potato starch evenly into a paste. Add some milk powder to the hawthorn cake.

6. Carefully place the hawthorn balls into the paste bowl and dip them in the paste.

7. Fry in medium heat, turn to low heat when golden brown.

After reading the detailed introduction to the recipe of fried hawthorn balls, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.