How to make scallion pot cake

Here is an introduction to the method of making scallion pot cake. Remember to make it yourself after reading it. Only by doing it yourself can you learn to cook.

1. Add baking powder to flour, knead into dough, and wait for it to ferment.

2. After fermentation is completed, add edible alkali and knead into a smooth dough for later use.

3. Chop the green onions into chopped pieces and set aside.

4. Roll the prepared dough into a large sheet and add cooking oil, salt, thirteen spices and chopped green onions.

5. Evenly spread the added seasonings, then slowly roll it up from the bottom and set aside.

6. Roll up the dough while rolling it into a long strip.

7. After everything is rolled together, tuck the tail under the dough.

8. Roll the dough into a large dough. The size of the dough should be based on your own cookware. Sprinkle a layer of white sesame seeds on the dough.

9. Grease the electric baking pan and heat it. Put in the dough, brush a layer of oil on the surface, cover and bake.

10. Bake until the surface is golden brown.

11. The bottom has turned golden brown, take it out, cut it and eat it.

In real life, there are not many men who can cook. But with the guide to making scallion pot cake, male friends can definitely make it on their own. And if you can cook this dish for your beloved, your relationship will be sublimated to an unprecedented level.