How to make mushroom and ham baked rice

For you who study and work hard every day, the greatest pleasure is playing and eating. There are many places to play and many places to eat, but few places to eat delicious food. Instead of searching blindly, it is better to do it yourself. Next, I will introduce to you the method of mushroom and ham baked rice.

1. Prepare all the ingredients.

2.121 Wash and dice the king oyster mushrooms and shiitake mushrooms, and dice the carrots and ham.

3.212 Use a rice spoon to break up the rice and set aside.

4.1 Pour olive oil into the frying pan.

5.2 Shred the mozzarella cheese.

6. Add the king oyster mushrooms and shiitake mushrooms and stir-fry until soft and fragrant.

7. Add carrots and ham and continue stir-frying.

8. Add barbecue sauce and salt and continue to stir-fry until fragrant.

9. Add the red pepper

10. Add pepper to taste.

11. Add rice and stir fry

12. Mix everything evenly, stir-fry for a while, turn off the heat, pour into a baking bowl, and cover with mozzarella cheese.

13. Preheat the oven to 200 degrees, put the baking bowl in and bake for 10 minutes.

14. Sprinkle some parsley powder before eating.

Although there are many steps to make mushroom and ham baked rice, it is not difficult at all as long as you master them carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.