How to make stewed noodles with potatoes and beans

For most cities, it is not difficult to find that roadside stalls are everywhere. Although this makes dining more convenient for many people, who can ensure dining hygiene? Eating at street stalls for a long time will inevitably lead to serious diseases. For health reasons, you can choose to cook it at home. Next, I will introduce to you how to make potato and green bean braised noodles.

1.1 Break beans into small pieces

2.2 Cut the potatoes into dice and the pork belly into small slices

3.1 Add beans, potatoes and garlic slices and stir well

4.2 Heat oil in a pan, add pork belly slices, fry until oil comes out, add cooking wine, light soy sauce, dark soy sauce, fry until fragrant

5. Add water to cover the vegetables

6. Spread the noodles on the dish

7. Cover and simmer until the water is dry and the noodles are cooked. Mix the noodles and vegetables well.

This is the introduction to potato and green bean stewed noodles. Friends, are you interested in this dish and have you learned how to make it? So go home and try it yourself in the kitchen!