How to make Chinese sandwich

You often have friends coming to your house, but you always take them out to eat. Isn't this very impolite? What's more, it would be healthier if you could eat it at home. So, for the sake of friendship and health, you have to master some cooking skills. So, let me teach you how to make a Chinese sandwich.

1.121 Let the dough ferment

2.212 First, let's make pancakes. Prepare high-gluten flour, eggs, and yeast (dissolve in warm water and let stand for a while)

3. Ferment until it doubles in size

4. A bowl of alkaline water

5.1 Cut the kneaded dough into two halves and let it rest for 20 minutes

6.2 Dip your hands in alkaline water and continue kneading the dough until the surface, hands, and bowl are shiny.

7. Cut half of the dough into three pieces, roll them into balls and make them into round cakes.

8. Put the pancake in the pan and start making pancakes

9. Bake until both sides are golden brown.

10. Next, let's prepare the filling for the pie. Wash and slice the chicken breast. If you don't like chicken breast, you can use pork, mutton, or beef. Hehe

11. Put the sliced ​​meat into starch, salt, fried chicken powder and chicken essence, mix well and marinate

12. Pour oil into the pan and heat it to 70% hot. Add the meat slices and remove from the pan when they turn golden brown.

13. Add cumin, chili powder and sesame to the fried meat and mix well

14. Wash the lettuce

15. Cut the pancake in the middle and put in the meat slices and lettuce. If you have spicy sauce at home, put it in there. It will be very fragrant.

Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make a Chinese sandwich.