How to make candy sausage dumpling wrappers

Cooking by yourself is indeed a very happy thing. Only people who can cook can understand this. Here is how to make candy sausage dumpling wrappers. You can make it yourself.

1. Simple drop of materials.

2.Put a small sausage in the middle of the dumpling skin.

3. Fold the top skin down to cover the sausages.

4. Fold the lower skin over to cover the upper skin.

5. Twist the two ends close to the sausage like candy and pinch them tightly.

6. Twist the candy-shaped sausage dumpling skins.

7. Use a fork to press out stripes on the two ends.

8. All the candy sausage dumpling skins are ready.

9. Heat oil in a pan and fry the dumplings until the skin is crispy.

10. The "candy sausage dumpling skin" that children love is now on the table!

11. Cut it open and look at the sausages inside.

12. Dip it in salad ketchup and it’s really delicious!

13. It’s done so simply, do you like it?

It is not difficult to understand how to make candy sausage dumpling wrappers, but to make them well, it requires your patience and persistence. Of course, I believe that if you persevere, you will be able to create different delicious dishes.