How to make classic egg fried rice

Cooking can be a simple thing. Just pour the vegetables into the pot and stir-fry or boil them. But do you really like to eat such dishes? In order to make a good dish, you need to have fixed methods and techniques. So, let me teach you how to make classic egg fried rice.

1.1 Use a spatula to scatter the eggs.

2.2 Heat oil in a hot pan and when the oil is 80% cooked, add two eggs.

3. Add the rice.

4. Stir-fry with a spatula.

5. Add chopped green onion and salt, stir-fry until the rice grains are distinct, then turn off the heat.

I believe that after reading the introduction to the recipe of classic egg fried rice, you will find that this dish is actually not difficult to make. Of course, it may be difficult for you if you are making it for the first time, but if you try a few more times, you will definitely be able to make the most delicious one.