How to make bacon and potato fried rice

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to make bacon and potato fried rice.

1.Ingredients: black sesame rice and potatoes.

2.12 Wash, peel and dice the potatoes.

3.21 Pour appropriate amount of water into the soup pot, cover the pot, bring to a boil over high heat, add potato cubes, cover the pot, bring to a boil over high heat, then simmer until potatoes are cooked, remove from the pot, drain and set aside.

4. Wash the Hunan bacon, cut off the blackened meat, slice it, and then cut it into cubes.

5. Put it in the soup pot, cover the pot, bring to a boil over high heat, then simmer for 5 minutes over low heat, turn off the heat, pour out the water, pour in an appropriate amount of clean water, cover the pot, bring to a boil over high heat, then simmer for 5 minutes over low heat and pour out the water.

6. Pour a proper amount of oil into the wok, add the bacon and stir-fry until fragrant, add the rice and stir-fry evenly, add the potato cubes and stir-fry evenly, and pour in a proper amount of light soy sauce to season.

7. Add chopped green onion, stir well, then turn off the heat.

When you get home from get off work, squeeze into the kitchen with your husband and make some delicious bacon and potato fried rice. Not only can you eat nutritious food, but it can also enhance the relationship between husband and wife. Go and try it now.