How to make Hainan egg pancake

How to make Hainan egg pancake

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not enjoyed many delicacies. Let me introduce how to make Hainan egg pancake.

1.1 Mix salad oil + sugar + whole egg and egg yolk and stir evenly

2.2 All the ingredients. If you are interested, you can add some black sesame seeds as decoration. This recipe makes 16

3.1 At this time, you can make the filling. First sprinkle some water on the salted egg yolks, put them into the oven preheated to 175 degrees, bake for seven or eight minutes, take them out, cut each salted egg yolk into two, making 8 pieces; then divide the red bean paste into 8 portions, i.e. 25g per small portion

4.2 Sift in low-gluten flour, milk powder and baking soda, cut into wet dough with a spatula, cover with a lid and let stand for 20 minutes

5. Take a small portion of red bean paste and wrap half a salted egg yolk in it. Divide the dough prepared in step 3 into 8 equal portions.

6. Take a small portion of dough and wrap it with the red bean paste that has been wrapped in egg yolk.

7. Place in baking tray

8. Brush a layer of egg yolk liquid on the surface of each small dough

9. Preheat the oven to 175 degrees, middle layer, for 15 minutes, take it out, let it cool for a few minutes, then divide each dough into two and make it into a half moon shape

Men are under a lot of pressure, so when he comes home after a tiring day and sees that you have made his favorite Hainan egg pancake, he will definitely be very touched, and his positive energy will be boosted.

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