How to make chocolate marble cake

Health preservation is a state of mind that requires us to start from the most basic level of life, such as diet. Well, now I will introduce how to make chocolate marble cake.

1. Apply a thin layer of butter on the mold and refrigerate for later use

2. Soften the butter at room temperature (to the point where you can easily poke a hole with your finger), then add sugar and beat until smooth (no need to whip)

3. Add the beaten egg liquid several times, stirring thoroughly each time before adding the next time to prevent water and oil from separating.

4. Sift in low flour and baking powder and mix well

5. Add milk in 3 times and mix well

6. Divide the batter into two parts, add cocoa powder to one part and mix well

7. Spoon one spoon of original color batter and one spoon of chocolate batter into the mold alternately and bake at 180 degrees for about 15 minutes

8. After it cools down, fill the center of the cake with chocolate sauce.

After reading the detailed introduction to the recipe of chocolate marble cake, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.