How to make original small cake

In one’s life, one goes through the process of going to school, working, getting married and having children. For most people, they have already reached the second step, and the next step is the third step. If you first arrive at someone's house, if you can cook a delicious meal at this time, won't the impression points increase a lot? This may solve your lifelong problem. Now, the editor will give you some tips and teach you how to make original small cakes.

1. Add salt to egg whites and then add 40 grams of sugar in batches until hard foam

2. Add 20 grams of sugar to the egg yolk and mix well

3. Cut the butter into small pieces and melt it in the microwave

4. Pour the egg yolk paste into the egg white paste

5. Then stir evenly

6. Sift the low-gluten flour

7. Pour into the meringue

8. Stir evenly

9. Pour in the melted and cooled butter

10. Stir evenly

11. Put it into the piping bag and squeeze it into the small paper cup

12. Preheat the oven to 170 degrees and bake on the middle and lower layers for about 25 minutes

The method of making original small cake has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.