Korean spicy chicken wings recipe

Most diseases are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. Let’s start learning how to cook. Cooking is not that difficult. Let me first introduce you to Korean fried spicy chicken wings.

1. Cut onion into strips and carrot into shreds

2. Cut the green onion into segments

3. Put some oil in the pan and add the chicken wings.

4. Fry the chicken wings over high heat until they change color, then switch to low heat and fry for a while longer.

5. Add onions

6. Stir-fry

7. Add Korean hot sauce

8. A little soy sauce, just a little bit

9. Appropriate amount of cooking wine

10. Appropriate amount of water

11. Salt

12. Bring to a boil over high heat

13. Cover the pot and cook until the chicken wings are well-seasoned and the soup is thick.

14. Add shredded carrots and cook briefly

15. Add a few drops of sesame oil

16. Sprinkle with chopped green onions before serving! Chew it

After reading the editor’s detailed analysis of Korean fried spicy chicken wings, do you want to try it? But if you want to make it delicious, it depends on your own ability.