How to make rolled pizza

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make rolled-edge pizza.

2.12 Dough making: Dissolve dry yeast in warm water and knead it into dough with other dough materials except salad oil. Then add the salad oil and knead it slowly until the dough absorbs the salad oil. At the beginning, it is difficult to knead the oil into the dough, but you should start kneading it slowly until the dough is not greasy, the oil is completely absorbed into the dough, and the surface of the dough is smooth. You don't need to produce too much gluten. Put the kneaded dough aside to ferment. (Picture, fermented dough)

3.21 Vegetarian ingredients (tomatoes, corn, green and red peppers)

4.1 Dice the chicken thighs and marinate (salt, seafood soy sauce, soybean soy sauce, black pepper), and dice the pure meat ham.

5.2 Meat ingredients: chicken legs (this kind of meat is delicious), pure meat ham, and small sausages.

6. Cut the sausages in half and wrap them around the bread.

7. Three kinds of cheese (the one wrapped in plastic is mozzarella cheese, which is the reason why pizza can be pulled into strings~ But its taste is very light, so it needs to be paired with other cheese to enhance the taste)

8. Making PIZZA 1. Pour a little oil on the bottom of the pizza plate and brush it evenly. The baked pizza bottom will be crispy, just like Pizza Hut. 2. Take out the fermented dough, use a rolling pin to roll it into the same size as the pizza plate, and put it into the pizza plate. 3. Poke small holes in the bottom of the pancake with a fork to prevent the crust from bulging during baking. This trick is very useful. 4. Spread the fried pizza sauce on the crust, place the rolled small sausages around it, and sprinkle about 20-30 grams of shredded cheese on the center. 5. Lay out the ingredients, vegetables first and then meat. 6. After all the dough is spread out, brush all the exposed surfaces with egg liquid.

9. Preheat the oven to 210 degrees, bake in the middle layer of the oven for 20 minutes, take out, spread the remaining 80 grams of cheese on the pizza, put it back into the oven for about 8 minutes, until the cheese melts and then it can be taken out of the oven.

10. Here are a few more pictures.

11. Hehe~ It looks delicious~

12. Finally, here is another picture~ It’s done~ Hehe~

The method of making rolled pizza has been introduced in detail. Next, you need to make it yourself. And when you work hard to make delicious food, you will definitely be very happy. If you eat such fresh and hygienic food frequently, you will naturally become healthier and healthier.