How to make baked cheese curry rice

How to make baked cheese curry rice

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home so that our cooking skills will get better and better. Today, the editor will introduce to you the method of baked cheese curry rice. Let’s improve your cooking skills quickly!

1. Prepare the materials.

2.1 Pour a proper amount of oil into the pot and fry the meat until it turns white.

3.2 Cut the vegetables into pieces and marinate the meat with curry powder, salt and cooking wine for 15 minutes.

4.12 Pour a proper amount of oil into the pot, add potatoes and fry until golden brown. Pour in 1 bowl of water and add meat and stew for 5 minutes.

5.21 Add onions and mushrooms.

6. Pour in a small amount of curry and season with salt and black pepper.

7. Stir-fry evenly.

8. Pour in the rice.

9. Stir-fry evenly.

10. Pour into a baking bowl, sprinkle with mozzarella, and bake at 190° for 10 minutes.

11. Finished product.

Today I’m going to introduce to you the baked cheese curry rice that I’ve collected for many years. I hope it will be welcomed and liked by you. If you’re interested, please follow my method to try it.

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