How to make melon rind pasta

Every time you enjoy a delicious dish, have you ever wondered how it is made? If I were in his place, would I be able to do the same thing? If you have this idea, then follow me to learn how to make melon rind pasta.

1. Remove the green part of the watermelon rind, leave a little red flesh, cut into strips or small pieces. Cut the onion into strips, cut the chicken thigh into small pieces, and marinate with salt and pepper for a while

2. Boil water in a pot, add spaghetti, a little salt and olive oil, cook until done, leaving some hard core for later use

3. Put olive oil in the pan, add the chicken thighs, do not stir, fry for a while until they change color, then add garlic, onion, wine, and canned tomatoes. Add appropriate amount of boiling water, a little salt, cover and cook until it is tasty.

4. Add the melon rind halfway through the cooking process, cook until soft and add a little salt to taste. Serve the pasta on a plate, add the vegetables or pour the pasta into a pot and stew it for a better taste.

Cooking also requires a good mood. Let us try to make this melon rind spaghetti in a relaxed and happy mood. Enjoying the cooking process is what housewives love the most.