How to make homemade banana and red grape yogurt

Travel regularly as a reward to yourself. Going outside to see the scenery can also make yourself happy and become healthier. When you go out for travel, you will definitely enjoy the "delicious food on the tip of your tongue" and you will definitely miss it. While you are still nostalgic, you may learn to make it yourself at home. Well, now I will introduce to you how to make homemade banana and red grape yogurt.

1. Mix the milk powder and boiling water in a container, and make sure the temperature does not exceed 40 degrees before adding yogurt.

2. Place the container in the yogurt machine. Since it is yogurt for fermentation, turn on the power for 6 hours and then turn off the power. This way it looks good (otherwise the yogurt will be thicker). After cooling slightly, refrigerate. I put it in the 0 degree fresh-keeping layer.

3. Cut bananas and grapes into small pieces, mix with refrigerated yogurt, stir and taste it. It’s delicious!

Maybe you have eaten many versions of homemade banana and red grape yogurt, but you certainly can’t imagine what it would taste like when you make it yourself? To satisfy your curiosity, you can really try it yourself.