How to cook pork head with tomatoes and green peppers

The recipe of stir-fried pork head with tomatoes and green peppers is not as complicated as everyone thinks. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well.

1. Cut tomatoes into dice, cut green pepper into pieces, cut pork head into strips, add a little ginger and stir-fry until fragrant

2. After the ginger is fragrant, add the tomatoes and stir-fry until the juice comes out, then add the green pepper

3. Finally, add the pork head, spray a little soy sauce, and add a little salt when serving.

After reading the editor’s introduction, you should be very interested in this dish of stir-fried pork head with tomatoes and green peppers! Don’t be afraid of failure. Let’s go to the kitchen and try it. If it fails, you can try again a second time!