Fish bone noodle soup recipe

In life, there are many women who particularly like to cook in the kitchen and regard cooking as a hobby. Every dish is their successful work. When their delicious works are praised by their family, that is the greatest encouragement. Today I will introduce to you the method of making fish bone noodle soup, so that you can experience and enjoy the joy after success again!

1. Prepare the ingredients, chop the fish bones into pieces and marinate with salt, sugar and chicken powder for 15 minutes

2. Mix shredded ginger, chili pepper, garlic, boiling water and all seasonings together to make a sauce.

3. Boil the noodles for a while, then rinse with cold water and set aside

4. Bring another pot of water to a boil, add the fish bones, a little olive oil and salt, and add half of the chopped green onions after the fish bones are cooked.

5. Add noodles and bring to a boil, then turn off the heat.

6. Serve in a bowl and mix the shredded carrots into the noodles.

7. Pour the prepared sauce, sprinkle with the remaining scallions, and serve hot.

Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of fish bone noodle soup, you can fully show off your cooking skills and be the most versatile version of yourself.