#Mooncake# How to make crystal mooncake

Arranging your daily diet is actually a very important part of life, which we should not ignore. It is okay to eat out occasionally, but it is best not to do it too frequently. Cooking by yourself is the best. #月饼# The method of making crystal mooncakes is very simple. Those who want to cook by themselves may wish to learn it.

1. Prepare all materials

2. Mix the crystal powder and water evenly and set aside

3. Pour maltose and water into a pot and cook, stirring while heating until it boils at 100 degrees.

4. Pour the cooked maltose into the stirred crystal slurry and stir evenly.

5. Pour into the steaming tray and steam in the steamer

6. Take out after steaming for 25 minutes. Take out while hot when it becomes translucent.

7. While waiting for the crystal powder paste to be steamed, roll the filling into balls of 20g each. After taking out the crystal skin, divide it into 30g

8. Press the crystal skin into a flat shape, put in the prepared filling, and then wrap it up and seal it.

9. Put it into the mold and compact it, then press the mold down to complete the demoulding.

10. Finished product image

Due to the busy urban life, many people don’t like to cook. #月饼# Crystal mooncakes are not difficult to make and are suitable for people who work and study every day. After a busy day, they can still enjoy the delicious food they made.