How to make braised pork with frozen tofu

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make braised pork with frozen tofu like me, you will definitely be excited for a long time.

1.12 Main ingredients are ready for use.

2.21 Set aside the seasoning.

3.12 Wash the pork belly and cut into large pieces.

4.21 Blanch and set aside.

5.Cut the frozen tofu into large pieces.

6. Heat the oil in a pan and add the meat.

7. Add white sugar.

8. Fry until slightly yellow.

9. Then add cooking wine

10. Add raw oil and dark soy sauce.

11. Add appropriate amount of water and stir evenly.

12. Add ginger, star anise, bay leaves and garlic.

13. Pour into Hamilton Beach Portable Slow Cooker.

14. After boiling over high heat, turn to low heat and simmer for more than an hour, then pour in the frozen tofu.

15. Cook until the meat is soft, add appropriate amount of salt and place it in a plate of blanched vegetables.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make braised pork with frozen tofu.