How to make mushroom and chestnut roasted chicken wings

How to make mushroom and chestnut roasted chicken wings

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make grilled chicken wings with shiitake mushrooms and chestnuts.

1. Raw material picture.

2. Wash the chicken wings, cut two to three times on both sides, and marinate with cooking wine, 2 teaspoons of oyster sauce and shredded ginger for 10 minutes.

3. Heat a little oil in a pan and fry two pairs of marinated chicken wings until slightly yellow.

4. Add boiling water and bring to a boil. Add shiitake mushrooms, 1 teaspoon of oyster sauce and 1 tablespoon of Mint soy sauce and simmer over medium heat for 10 minutes. Turn the chicken wings over and cook evenly in the middle.

5. Finally, add the chestnuts and cook over high heat until the sauce thickens.

Maybe someone in your family knows how to make grilled chicken wings with mushrooms and chestnuts. Now you can prove to your family that you can actually cook and take care of yourself and your loved ones.

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