How to cook shrimp and loofah

As a woman, should you learn to cook some decent food for the man you love? The answer must be yes. So, now I will introduce the method of stewing loofah with shrimps.

1.1 Remove the skin of the loofah and cut into dice.

2.2 Prepare shrimp and loofah. Thaw the frozen shrimps and drain.

3. Blanch the loofah and drain the water.

4. Pour oil into the pan and sauté shredded ginger.

5. Add shrimps. Stir fry evenly. Stir-fry until it changes color.

6. Pour in the blanched loofah and continue to stir-fry evenly. Add salt and chicken stock to season, then add a little water, bring to a boil and cook over medium heat for 2 minutes.

The steps for making shrimp and loofah stew have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.