How to make fried tofu with pork and garlic moss

Maybe you have a lot of friends, but it is impossible for you to be with them every day. Even if you are together every day, you definitely won’t be able to cook for yourself when you are young. So, in order to survive better, the editor will teach you how to make fried pork, garlic chives and tofu.

1. Prepare garlic sprouts, fried tofu, and pork.

2.Cut the garlic shoots into sections, and cut the fried tofu and meat into shreds.

3. Heat the pan and oil, add garlic sprouts and salt and stir-fry.

4. Stir-fry until cooked through and set aside.

5. Add oil to another pan, add the meat and stir-fry until it changes color.

6. Add the fried tofu shreds and salt and stir well.

7. Add the fried garlic shoots and stir well.

8. Pour soy sauce on top and stir well.

9. Add some chili oil for flavor.

10. Add MSG, add some water, bring to a boil and serve.

11. Remove from the pan and serve.

This concludes the introduction to the dish of fried pork, garlic chives and tofu. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.