How to make a snack or a main dish

If you want to make delicious food, you must prepare all the necessary ingredients, seasonings, and tableware. Of course, the most important thing is to control the heat. After all this is prepared, let's start making snacks and main dishes.

1.1. Boil the pig skin

2.13. Heat oil in a pan and sauté spices

3.22. Scrape off the fat inside the pig skin under running water

4.15. Soak the braised pig skin in ice water for 20 minutes and cut into thin strips

5.24. Add broth and pig skin, bring to a boil over high heat, then simmer over low heat for 30 minutes

6.6. Heat oil in a pan and sauté shredded ginger and Thai chili peppers

7.7. Add pork skin shreds, stir fry for 1 minute, add barbecue sauce and salt, stir fry for 1 minute

8.8. Pour steamed fish soy sauce, stir-fry until fragrant, and serve

Today’s introduction to both snacks and main dishes ends here. Thank you for your attention. Now that you have learned the method, try it out as soon as possible. Your family is looking forward to your delicious dishes!