How to make fried diced pork with isatis root

Most of the food out there is delicious, but do you know how many harmful things are added to it that are harmful to the human body? Do you know that if you continue to eat it for a long time, you will suffer from various chronic diseases? So, shut your greedy mouth and buy your own groceries and cook some safe food. Now, follow the editor to learn how to make stir-fried diced pork with isatis root.

1.1 Put the diced meat into a bowl, add starch, soy sauce and cooking wine and marinate for 5 minutes.

2.2 Wash the lean meat, remove the blood and cut into small cubes.

3. Unpack the pickled isatis root and pour it into a small bowl for later use.

4. Heat the wok with cooking oil, add the diced meat and stir-fry until cooked.

5. Add the pickled isatis root and stir-fry.

6. Add a little salt and MSG.

Whether you are a novice or an old hand at cooking, once you read the specific method of stir-fried isatis root with diced pork, you will definitely be able to do it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.