How to make fried squid with salty beans

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to cook fried squid with salty green beans like me, you will definitely be excited for a long time.

1. Prepare the ingredients: shredded squid, salted beans, and garlic.

2. Heat oil in a pan and add the squid shreds and stir-fry evenly.

3. Fry the squid until dry and add dark soy sauce to adjust the color.

4. Pour in the chopped salted beans.

5. After stir-frying evenly, add seasoning and stir-fry evenly.

6. Finally, add garlic and MSG and stir-fry until well combined. This dish of fried squid with salty beans does not require salt because the beans are salty and the squid is also a bit salty.

7. Stir-fried shredded squid with salty beans is ready.

I don’t know if the recipe of stir-fried squid with salty green beans that I shared today suits your taste. If you like it, try it right away according to the method. Your cooking skills will definitely improve.