How to make pork ribs with garlic chili sauce

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow me to learn how to make braised pork ribs with garlic chili sauce.

1. Prepare the materials.

2. Put the ribs into cold water and add a spoonful of cooking wine.

3. Bring to a boil over high heat and remove any foam.

4. Cook for 25 minutes, take out the ribs and wash them in cold water.

5. Squeeze out the water and set aside. Cut the green onions into chopped green onions and set aside.

6. Heat the pan with oil, add the ribs and stir fry for a few times.

7. Add two tablespoons of garlic chili sauce.

8. Add two spoons of water.

9. Cook until the soup is dry.

10.Sprinkle with chopped green onions.

After reading the above introduction, you no longer have to envy others for being able to cook delicious food. You can also do it yourself and make the braised pork ribs with garlic chili sauce according to the above steps.