Orange-flavored pork tenderloin recipe

For many female friends, they are very envious when they see others have good cooking skills. Today, just follow the editor to learn how to make orange-flavored pork tenderloin, and your cooking skills will definitely improve! Let’s get started together with the editor below!

1. Wash the tenderloin and cut into long thick slices.

2.12 Add a little salt and pepper.

3.21 Add cooking wine and mix well.

4. Add a little oil and mix well.

5. Let stand for about 10 minutes.

6.121 Cut the ginger into shreds.

7.212 Cut the green onion into shreds.

8. Put orange juice, sugar, white vinegar and cold water in a bowl and mix well to make juice.

9. Wash the apples, cut them into shapes, and soak them in light salt water.

10. Pour the starch into a bowl and add appropriate amount of water little by little. The consistency should be such that the juice can flow out easily when you grab it. Add a few drops of oil and mix well.

11. Pour most of the oil into the pan. When the oil temperature rises to 60% to 70% hot, coat the meat slices with starch paste and put them into the pan one by one. Make sure the starch paste on the meat slices is evenly coated, not too little or too much.

12. Fry until the meat slices are golden brown and remove from the pan once they are shaped.

13. After all the meat slices are fried, take them out. Wait until the oil temperature rises a little bit and put all the meat slices in and fry for about 30 seconds to make the color darker, then take them out.

14. Add a little oil to the wok, pour in scallion and ginger shreds when the oil temperature rises, stir-fry until fragrant and then pour in the sauce.

15. After the juice is evenly fried, pour in a little water starch twice to thicken.

16. Pour in the fried meat slices and stir-fry until they are evenly coated with the sauce. Add a little cooking oil, stir-fry a few times and serve.

If you want to eat well, ingredients are very important. Today the editor will introduce you to the method of selecting ingredients for orange-flavored pork tenderloin. You must pay attention to the method. If you are interested, go home and buy the ingredients to try making it.