How to make fruity roasted honey steak

The countdown to the National Day holiday has begun. You, who have been away for a long time, must have already planned to go out for fun. When you travel, you are bound to taste the local food. But if you can't adapt to the local climate, it will definitely be very uncomfortable. So, you'd better make delicious food at home and take it out. Now, let me introduce to you the method of making fruity baked honey steak.

1. Wash the ribs and drain the water; peel the orange and chop the pulp for later use.

2. Add barbecue sauce, honey, light soy sauce, dark soy sauce, white wine, ginger slices and scallion segments and mix well.

3. Sprinkle with orange pulp, cover with plastic wrap and refrigerate for more than 3 hours.

4. Wash, core and cut carambolas, plums and apples into pieces.

5. Place the marinated ribs and fruits on the grill at intervals and sprinkle with orange peel and thyme.

6. Preheat the oven to 200 degrees and bake for 30 minutes.

After carefully reading the editor’s detailed introduction to the fruity roasted honey steak, you will definitely want to try it. Maybe you have a high level of comprehension and strong hands-on ability, so you can make the most delicious one in a short while.