How to make Chinese cabbage with wolfberry soup

How to make Chinese cabbage with wolfberry soup

You can give yourself happiness, you can cook something delicious for yourself. If you don’t know how to cook, you need to learn first. Well, now I will teach you how to cook Chinese cabbage with wolfberry in soup.

1.12 The materials are simple.

2.21 Wash and soak wolfberries until soft;

3. Wash and cut the cabbage (cut into pieces or strips as you like)

4. Add appropriate amount of water to the pot and bring to a boil, add the cabbage and cook;

5. Remove from the water and place on a plate;

6. Reserve about half of the soup, add wolfberry, add soup concentrate and cook for a while;

7. Add salt, oil, chicken essence to season, and thicken with water starch;

8. Finally, pour it over the cabbage on the plate.

This concludes the introduction to the recipe of Chinese cabbage with wolfberry in soup. I believe that after you have a deeper understanding, you will already have your own ideas in your mind. Then all you need to do next is get into the kitchen and make it a reality. The moment when dreams become reality, it will be star-studded.

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