How to cook tangerine peel spareribs

How to cook tangerine peel spareribs

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to cook tangerine peel spareribs.

1.12 Soak the ribs in cold water to remove the blood

2.21 Wash and drain the ribs

3. Saute ginger slices in oil until fragrant

4. Add the ribs

5. Stir-fry until lightly browned

6. Add enough cooking wine to cover the ribs, light soy sauce, dark soy sauce, rock sugar and tangerine peel, bring to a boil over high heat and simmer over low heat for about 1 hour

7. When the ribs are soft, add salt and cook over high heat until the sauce is reduced.

I believe that after reading the above method of cooking tangerine peel spareribs, you must have a deep understanding of this dish and you must try to make it yourself.

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