How to cook crucian carp stewed with lettuce

Diseases caused by diet can’t be bought back. If you understand this sentence, would you still dare to eat everywhere? Although there are conscientious businesses, most of them are not. So to save your life, you'd better go home and do it yourself. Now, let me teach you how to cook crucian carp stewed with lettuce.

1. Cut the lettuce into dice and set aside

2.121 Wash the crucian carp and cut a few times on its body

3.212 Use kitchen paper to soak up the water on the crucian carp

4.1 Pour a small amount of oil into the pan and shake it to allow the oil to reach the entire surface of the pan.

5.2 After the pot is heated, rub the bottom of the pot with ginger

6. Put the fish into the pot

7. When the fish is shaped, fry the other side of the fish.

8. After both sides are fried until golden brown, add appropriate amount of water

9. Cover the pot and bring to a boil over high heat, then simmer over low heat for seven to eight minutes.

10. Add the prepared lettuce

11. Add salt and other seasonings as needed

12. Cook over high heat until the sauce thickens. Use a spatula to pour the sauce onto the surface of the fish while cooking.

13. When the juice is enough, pour it into a plate and sprinkle with green onions

It is not complicated to make crucian carp stewed with lettuce. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.