How to make fried bean curd with meat

What does it mean to cook healthy food? I guess I have to at least do it myself. Now, let me introduce to you the recipe of the home-cooked dish of fried bean curd with meat.

1.12 Soak the bean curd sticks and black fungus in water and blanch the pork belly.

2.21 Cut the pork belly into thick slices.

3. Heat up a pan with oil, sauté garlic, then add the pork belly and stir-fry.

4. Add appropriate amount of light soy sauce and stir well.

5. Add fungus and bean curd into the pan and stir-fry evenly.

6. Add appropriate amount of water, bring to boil and simmer for a few minutes.

7. Add appropriate amount of salt for seasoning before serving, add green and red pepper rings and stir-fry evenly.

8. The home-cooked fried bean curd with meat is out of the pot.

Housewives, after reading the editor’s introduction, are you unable to hold back? So hurry into our kitchen and make your own homemade fried bean curd with pork in your own world.