How to make sugar triangles

Faced with so many delicious foods on the market now, I know that many people can't resist the temptation, but there are many foods that are not clean. In this case, we can actually learn to cook at home. Let me first show you how to make sugar triangles.

1. Dissolve yeast and sugar in a small amount of water, pour into flour, then add water as appropriate to knead the flour into a ball, add salad oil and knead into a smooth dough, cover with gauze and let it rest for about 10 minutes.

2. Divide the dough into 5 equal portions.

3. Roll the dough into a round piece and put the brown sugar filling in the middle.

4. Use your hands to form a triangle and pinch the edges together.

5. Put the triangle buns into the steamer and let them rise for 25-30 minutes. Then start steaming with cold water for about 8-10 minutes.

After reading this, you will fully understand the detailed method of making sugar triangles. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.