How to make stir-fried bitter melon and yam slices

We call people who like to eat "foodies". Of course, foodies are loyal to food. While enjoying eating, many foodies are also very interested in how food is made. Today, in order to satisfy the demands of foodies, we will introduce to you the method of making stir-fried bitter melon and yam slices.

1.12 Remove the pulp and seeds from the bitter gourd and cut into oblique slices.

2.21 Peel and slice the yam.

3. Slice the garlic and set aside.

4. Put water in a pot and bring it to a boil. Add bitter gourd slices and yam slices and blanch them.

5. Add oil to the pan and sauté the garlic slices.

6. Add the drained bitter melon slices and yam slices and stir-fry.

7. Add salt and chicken essence to season.

After reading the editor’s introduction, are you drooling? This stir-fried bitter melon and yam slices is delicious in color, aroma and taste. If you want to eat it, go and try it yourself. You will definitely succeed.