How to make cold bamboo shoots with sesame oil and green onions

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you the recipe of the dish of sesame oil and green onion bamboo shoots.

1.1 Soak thoroughly in cold water, remove and drain for later use

2.2 Peel and clean the bamboo shoots, cut into thin strips, and blanch them in boiling water with salt.

3. Peel the spring onions, rinse with clean water and cut into strips (if you don’t like the smell of onions, soak them in clean water for a while before taking them out)

4. Wash and cut the pepper into small pieces and place them on the bamboo shoots together with the green onion shreds.

5. Pour sesame oil or olive oil into the pan and pour it over the chopped green onions while it is still hot.

After reading the editor’s introduction today, I think housewives no longer need to try to cook according to recipes. With the steps I mentioned, you can definitely make a delicious dish of sesame oil and green onion bamboo shoots for your family to enjoy!