The method of making cold fried dough skin is not as complicated as people think. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. You must be tired of eating takeout all the time. Now that you have mastered the method of making cold-mixed oil skin, you will definitely want to try making it yourself in the kitchen. I believe that your different understanding of this dish will definitely create the most beautiful taste in the world. |
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