How to make refreshing fish jelly

When I get home from get off work, I should cook a delicious meal for my family, but we only eat a few kinds of food every day. What should I cook today? ! Don’t worry, today I’m going to introduce you to a delicious and refreshing fish jelly. Come and learn how to make it now!

1. I bought fish bones that had been specially removed, but you can also buy a whole fish and remove the bones yourself. Remove the fish scales from the fish bones and wash them clean.

2. Put it in the pot, add water to cover the fish bones, and add ginger slices

3. Bring to a boil over high heat, then reduce to low heat and cook for 2 hours

4. Take out the fish bones, and you can eat them directly by sticking them into other ingredients.

5. The remaining fish soup

6. Filter the fish soup into the box

7. After cooling, place in the refrigerator

8. Take out before eating

9. Cut into small pieces

10. Prepare the sauce and pour it on the fish jelly

I don’t know if the method of making refreshing fish jelly that I shared today suits your taste. If you like it, try it as soon as possible according to the method. Your cooking skills will definitely improve.