How to make chicken drumsticks

A beautiful and fulfilling childhood will inevitably affect a person's life, which has a promoting effect. Of course, childhood memories include meals cooked by our mothers, which are our most beautiful memories. However, now that I am alone outside and want to learn to do it, I just can’t do it well. In order to solve this problem, I will now teach you how to make mouth-watering chicken legs.

1. Wash the chicken legs, add cold water to the pot, add ginger slices and cooking wine, bring to a boil over high heat, then turn to medium-low heat, cook for 10 minutes, then turn off the heat and simmer for 5 minutes

2.1 Take out the chilled chicken legs, drain the water, apply a layer of sesame oil on the surface, and let it dry slightly.

3.2 After the stewed chicken legs are cooled, immerse them in the ice water prepared in advance to quickly chill them

4. Mix vinegar, soy sauce, sugar and a little salt into the sauce

5. Chop the chicken legs into pieces and place them on a plate. Sprinkle with crushed peanuts and roasted white sesame seeds

6. Pour the sauce and red oil on top and sprinkle with chopped green onions.

The mouth-watering chicken legs are delicious, but only when you make it yourself can you truly experience the "delicious" taste. So, now please master the specific method of making this delicacy, go into the kitchen and start cooking. I believe you will be able to realize your dreams soon.