How to make yuba with celery

The world is so wonderful, you must not want to be lonely, so you must go out to eat with friends often. Having tried all the delicacies in the world, are you a little tired of it? It doesn’t matter. If you can learn how to make celery and bean curd sheets like me, you will definitely be excited for a long time.

1. Soak the bean curd sheets in clean water until soft.

2.12 Cut the carrots into shreds.

3.21 Remove the celery stems and cut into small pieces. Cut the fungus into shreds.

4. Mash the garlic and chop the coriander.

5. After the water in the pot boils, add some vegetable oil and blanch the bean curd sheets, shredded carrots, fungus and celery.

6. Take out and drain. Add mashed garlic, coriander, light soy sauce, chicken essence, salt and sesame oil and mix well.

7. Serve on a plate and it is ready to eat.

Eating out every day not only wastes money and time, but also "wastes" your health. So after mastering the recipe of celery and bean curd sheets, if you can do it on your own, you can live a healthier life.