How to make spicy chicken gizzards

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of spicy chicken gizzards to friends who like to cook.

1.1 Prepare the marinade

2.2 Wash the chicken gizzards with hot water and set aside.

3.1 Cook for 20 minutes. Don’t take out the gizzards in a hurry. Wait for them to cool down inside. It won’t burn your hands when you cut it, and soaking it for a while longer will make it more flavorful.

4.2 Put an appropriate amount of water into the pot, put in the marinade and chicken gizzards, then add an appropriate amount of light soy sauce and cooking wine.

5.1 Take a small bowl and add appropriate amount of chili powder and pepper powder, appropriate amount of salt, chicken essence, and green onion.

6.2 Take out the chicken gizzards and cut into slices.

7.Put oil in the pan and heat it until it starts to smoke slightly. Turn off the heat.

8. Pour oil over the chili powder.

9. Add chopped green onion, appropriate amount of vinegar and light soy sauce and mix well. The chili oil is ready.

10. Take an appropriate amount of chili and pour it on the chicken gizzards.

11. Mix well and enjoy.

Maybe you have eaten spicy chicken gizzards in a hotel, or maybe you have also eaten it in a food stall. But I believe that since you know the recipe well, the taste of the food you make yourself will definitely be much better than those made in these places.