How to make sweet corn pork trotter soup

How to make sweet corn pork trotter soup

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making sweet corn pork knuckle soup.

1. Wash the pig's trotters and blanch them in hot water to remove the odor.

2. Add appropriate amount of water, eight cloves and ginger slices to the pig's trotter and boil them together. Keep the fire high and continue to cook for 15 minutes. Remove the foam. Add corn and continue to cook on low heat.

3. Cook for about 80 minutes until the pig's trotters are soft. Finally, add salt to taste. If you add salt too early, the pig's trotter will not be so white, glutinous and thick.

Your comprehension is extraordinary, so with the specific recipe of sweet corn pork knuckle soup, you will definitely be able to make it on your own. And with your extraordinary drive, the dishes you make will surely taste the best.

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