How to make radish casserole mutton soup

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make radish casserole mutton soup.

1. Wash and shred the white radish; cut the green onion into sections, cut the ginger into three slices, and wash the wolfberries.

2.1 Add enough water to the casserole, add the lamb slices, ginger slices, and green onions, bring to a boil over high heat, then add the shredded radish, bring to a boil, remove the floating residue, add the broth and wine, and simmer over medium-low heat for 20-30 minutes

3.2 boxes of mutton slices, blanch and set aside

4. Add wolfberry and simmer for 10 minutes, then add salt and chopped coriander to taste.

After reading the above introduction to the carrot casserole mutton soup, go to the kitchen and learn how to make it while you have the latest and most complete memory. You will definitely be able to enjoy the "sweetness" of the food.