How to make tofu shrimp soup

Eating is a very simple thing, because all you have to do is open your mouth. But in fact, eating is really not that simple, because for the sake of your own body, you must eat healthily. In order to eat healthily, let me introduce to you how to make tofu and shrimp red soup.

1.1 Pour oil into the pan and slide

2.2 Remove the whole head of the fresh shrimp and set aside. Remove the shell and tail of the shrimp and remove the shrimp thread.

3.1 Add shredded ginger, garlic slices, a little cooking wine and white vinegar to remove the fishy smell

4.2 Pour in the shrimp heads and fry over low heat until the red oil comes out

5. Pour enough boiling water and cook for 3 minutes

6. Remove the shrimp heads and do not use them

7. Pour in the tofu cubes and continue cooking for 2 minutes. Add pepper and salt and continue cooking for 1 minute.

8. Add shrimp and cucumber slices, turn off the heat when the shrimp changes color

9. Add a little MSG and sesame oil for seasoning

A healthy life is inseparable from a healthy diet. Learning to cook at home is not only healthy, but also nutritious and delicious. Have you learned how to make the tofu and shrimp soup that I will introduce to you today?