How to make fresh fruit red ginseng tea

How to make fresh fruit red ginseng tea

When you come back from a day's work, you must feel exhausted. Of course, you will also feel your stomach is empty at this time. How can you fill it? The best thing is to cook by yourself. When you taste the delicious food made from your own sweat, you will definitely find it extremely sweet. Next, let me show you how to make fresh fruit red ginseng tea that improves eyesight.

1. Put Cassia seeds in a tea bag

2. Peel the orange peel and set aside. The thinner the orange peel, the better, without the white part, otherwise it will taste bitter

3. Remove the core of the apple, cut it into small pieces with the skin, put it into the pot together with the cassia seed tea bag and orange peel, and add 1 liter of water

4. After boiling over high heat, reduce to low heat and cook for another 10 minutes before turning off the heat. Filter the tea, add Cheong Kwan Jang red ginseng extract, and season with honey.

I believe that after reading the above recipe for fresh fruit eyesight-improving red ginseng tea, you must have a deep understanding of this dish and you must try to make it yourself.

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